California Code of Regulations (Last Updated: August 6, 2014) |
Title 3. Food and Agriculture |
Division 3. Economics |
Chapter 1. Fruit and Vegetable Standardization |
Subchapter 4. Fresh Fruits, Nuts and Vegetables |
Article 8. Apricots |
§ 1402. Apricots, Exceptions. [Repealed] |
§ 1402.1. Apricots, Verification for Permit. [Repealed] |
§ 1402.2. Apricots, Maturity. |
§ 1402.3. Apricots, Standards. |
§ 1402.4. Apricots, Serious Damage. |
§ 1402.5. Apricots, Pit-Burn. |
§ 1402.6. Apricots, Tolerances. |
§ 1402.7. Apricots, Marking Requirements. |
§ 1402.8. Apricots, Size Markings. |
§ 1402.9. Apricots, Row Count. |
§ 1402.10. Apricot, Count Variation. [Repealed] |
§ 1402.11. Apricots, Size Variation and Tolerance. |
§ 1402.12. Apricots, Standard Container Requirements. |