California Code of Regulations (Last Updated: August 6, 2014) |
Title 3. Food and Agriculture |
Division 2. Animal Industry |
Chapter 5. Poultry Inspection |
Subchapter 1. General Provisions |
Article 11. Poultry Meat Inspectors |
§ 1237. Designation of Minimum Number of Inspectors. [Repealed] |
§ 1238. Poultry Meat Inspectors to Have Right of Access to Plants at Any Reasonable Time. |
§ 1239. Identification of Poultry Meat Inspectors. |
§ 1240. Interference with or Abuse of Poultry Meat Inspectors. |
§ 1241. Duties and Conditions of Employment of Poultry Meat Inspectors. |
§ 1242. Hours of Operation of Poultry Plants. |