California Code of Regulations (Last Updated: August 6, 2014) |
Title 3. Food and Agriculture |
Division 2. Animal Industry |
Chapter 3. Livestock Identification |
Article 3. Inspection at Slaughter |
§ 870. Monitoring Inspections at Slaughterhouses. |
§ 871. Records Required - Licensed Slaughterers. [Repealed] |
§ 872. Collection and Payment of Beef Council Fees. [Repealed] |
§ 873. Brand Inspection Certificate Requirements at Slaughter. |
§ 885. Hide and Carcass Identification Tag. |
§ 886. Responsibility for Tagging Hides and Carcasses. |
§ 887. Part of Hide and Carcass Tag to Accompany the Hide. |
§ 888. Brand Inspector's Responsibility for Hide and Carcass Identification Tags. [Repealed] |
§ 889. Control of Hide and Carcass Identification Tags. |
§ 890. Distribution of Hide and Carcass Identification Tags. |
§ 891. Removal of Tags. |